Eggs For Dummies
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Ingredients:
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2 eggs
1 large frying pan
1 plastic/metal spatula
1 spray bottle of PAM non-stick
salt and pepper
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Procedure:
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[b]Sunny Side Up Eggs[/b]
1. Set frying pan over medium-low heat on stove
2. Spray frying pan with PAM non stick spray
3. Crack eggs onto frying pan and cook for 2 and 1/2 minutes. The whites should be firm but the yolk should jiggle when shaken.
4. Carefully slide eggs onto your plate and season with salt and pepper.
[b]Over Easy Eggs[/b]
1. Set frying pan over medium-low heat on stove
2. Spray frying pan with PAM non stick spray
3. Crack eggs onto frying pan and cook for 2 and 1/2 minutes. The whites should be firm but the yolk should jiggle when shaken.
4. Carefully flip the eggs with spatula and cook for [b]20 more seconds[/b]. Try your damndest not to break the yolk.
5. Carefully slide eggs onto your plate and season with salt and pepper.
[b]Over Medium Eggs[/b]
1. Set frying pan over medium-low heat on stove
2. Spray frying pan with PAM non stick spray
3. Crack eggs onto frying pan and cook for 2 and 1/2 minutes. Make sure the whites are stiff.
4. Carefully flip the eggs with spatula and cook for [b]1 more minute[/b]. The yolk should be soft but not runny.
5. Carefully slide eggs onto your plate and season with salt and pepper.
[b]Over Hard Eggs[/b]
1. Set frying pan over medium-low heat on stove
2. Spray frying pan with PAM non stick spray
3. Crack eggs onto frying pan and cook for 2 and 1/2 minutes.
4. Carefully flip the eggs with spatula and cook for [b]2 more minutes[/b]. The yolk should be fully cooked and stiff.
5. Carefully slide eggs onto your plate and season with salt and pepper.
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