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3/19/2013 9:34:55 PM
23
Steak. Juicy, glorified art in the form of food.
All you meat eaters out there, I know you're lurking over some amazing steak recipes. The last time you had steak was a while ago and now you're entering a thread of juicy steak goodness. What is your favorite kind of steak? And "secret" tips or recipes you're willing to share?
I'm more of a Peppered New York Strip kind of guy. Medium Rare, minimal seasoning (pepper), sizzling butter and an appetite to match.
Also, beer is always great with steak.
[url=http://bbq.about.com/od/steakrecipes/tp/10steaks.htm]Link to get the blood flowing[/url]
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3 RepliesEdited by FoMan123: 3/20/2013 12:51:20 AMMost of you have no idea what a good steak is because you eat the corn-fed fatburgers they give you in nearly every restaurant and then gush with your friends about how good it was simply because you paid $30 for it. Telling the kitchen to give their best guesstimate as to what "medium rare" is won't help you and it will never help you. I'd rather eat a week-old squirrel corpse roasted in the flames of an oil spill fire. If you're not demanding a juicy, organic, grass-fed filet or NY strip cooked medium rare with nothing but salt-and/or-pepper seasoning, you're an uncultured neanderthal and might as well stick with McDonalds.
